Brew some black tea, using 3 tea bags and leave to steep for 5 minutes. Easy (Boiled) Christmas Fruit Cake # Christmas baking contest# 1hr 15 mins 1 Loaf Its Christmas! Okay, let’s get started! Mix eggs, cake mix and applesauce in large bowl until blended. Frost the fruit cake and serve! It’s so simple to make, and you’ll feel like a kid again visiting grandma when you bite into it. Check out some of my other delicious cake recipes that I think you will enjoy as well. Bake for 1 1/2 -2 hours at 150 degrees C. Check at 1 1/2 hours with a skewer to see if done. In a large bowl, cream the butter or vegetable spread and sugar with an electric mixer or wooden spoon until fluffy, then add the eggs a little at a time, beating well between each addition to prevent curdling. This is a speedy, easy Christmas Cake that requires no overnight fruit soaking.It’s a fruit cake that’s incredibly easy to make, with a rich, velvety texture that’s full flavoured and so moist it can be eaten plain. It will soak down into the cake and be irresistible. Christmas Fruit Cakes is a must try recipe and specially this boiled raisin cake is so easy and budget friendly. Traditional Rich Fruit Cake Step by step Soak the fruit overnight. It’s your cake, so you can feel free to make any adjustments you see fit to match your needs. The cream cheese icing is so good you could eat it by itself, and it’s the perfect topping for this moist fruit cake. It’s best to use a dark rum when making this easy fruit cake dessert. No, you do not have to use candied fruit in this fruitcake recipe. Spoon the batter into your prepared tin and level. All Rights Reserved. Yet a fruity Christmas cake is a must come the festive season, IMHO. DirectionsPreparation: 15 min › Cook: 1 hour 30 min › Ready in: 1 hour 45 min. For an easy no sugar Christmas fruit cake however, I make the double the quantity and cook the mixture in a 9 inch round tin (or you could use a 2lb loaf tin if you prefer). Please leave a rating, post a photo on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #supergoldenbakes and make my day! Orange zest, mixed spice, ground cinnamon, ginger and cloves or a Christmas spice mix. For the frosting, combine the cream cheese and powdered icing sugar for 2 minutes until smooth and light. Stir in the flour and egg to the cooled mixture then pour into the prepared cake tins. Spoon the batter into your prepared tin and level. MEXICAN FRUIT CAKE (EASY) AS GOOD AS CARROT CAKE Mix until cream. Lift the cake out of the tin and place on a wire rack to cool. Grease and line one 15cm (6 in) cake tin with baking parchment. Preheat oven to 150 degrees C. Mix all ingredients together for at least 4-5 minutes. You can thin the frosting by adding cream or thicken it by adding some more powdered sugar. Ingredients: 9 9. Grease and line a 9" x 4" loaf pan. November 26, 2020 by Lucy Parissi 1 Comment. You can do a combination of both methods as well. HAVE YOU MADE MY SLIMMING WORLD FRUIT CAKE RECIPE? Bake at 350 degrees for 35 minutes. Bake for about 60 minutes or until a skewer inserted in the centre comes out clean and the cake feels firm to the touch. Preheat the oven to 160C (305F) or 140C (285F) Fan Setting. Lift the cake out of the tin and place on a wire rack to cool. I cook it for around 3 hours on 150. This cake can be made even without alcohol. Prep Time 20 mins. Add in remaining flour and mix some more. Copyright SweetPeasKitchen.Com 2019. Mix the ingredients for the glaze and drizzle over the cake. Required fields are marked *. Pre-heat the oven to 170°C/150°C fan/gas mark 3, and line a small cake tin (15cm / 6in) with grease-proof paper. MethodPrep: 15 min › Cook: 1 hr › Ready in: 1 hr 15 min. Unlike traditional Christmas Cakes, this has no marzipan or icing (I find them quite cloying anyway!) 1 thought on “Easy Fruit Cake” November 14, 2019 at 3:56 pm Lovely easy Christmas cake thanks Reply Leave a Reply Cancel reply Your email address will not be published. Simmer over moderately high heat for 3-4 minutes, stirring occasionally. Yes, you can add rum to this fruit cake recipe, and it tastes amazing! … Make sure you save this recipe on Pinterest for later. traditional British Christmas cake that is full of fruits and nuts and laced with alcohol Line the base and sides of the tin with baking parchment. Now lets see how to prepare Preheat the oven to 160C (325F) or 140C (300F) Fan Setting. We need a fruit cake - this is the simplest fruit cake recipe without alcohol or having to soak fruits for long. Bake in the preheated oven for 60 to 90 minutes or until a skewer inserted into the centre comes out clean. Looking for an Easy Fruit Cake Recipe? This easy fruit cake uses Sukrin sweetener instead of sugar and is dairy free. Ice cake while warm. In a large bowl, combine the butter and brown sugar and beat until light and fluffy, 2 minutes. Decorate with rosemary sprigs. To add rum to the fruit cake, you can do it a couple of ways. Packed with fill of raisins and spices, this … Cook Time 1 hr 45 mins. I’m talking about homemade fruit cake that’s moist, flavorful, and has the perfect amount of spices. Full measurements and instructions can be found on the printable recipe card at the bottom of the page. Thankfully, this moist cake has TONS of flavor, whether you add candied peel or fruits to it. Adjust the consistency with more powdered sugar or cream. Flour – a mix of plain and wholemeal flour for added fibre. Leave the fruit for a couple of hours, or until most of the liquid has been absorbed and fruit has plumped up. Add lime zest and … How to bake the rich Christmas Fruit cake without soaking the fruits: The day before you are going to bake the cake, set the soaking liquid in a saucepan on the stove on low flame. So, it’s entirely your decision if you want to add fruit or skip it. Mix the powdered sweetener with a tiny bit of water until you have a glaze. In a large bowl, whisk eggs, sugar, and sour cream together until well combined. I use the candied peel in this fruitcake because I love the flavor and texture it gives the cake. Mist a 20cm/ 8 inch square cake tin with cake release spray or grease with flour and line baking parchment, letting the edges overhang slightly. You can also freeze as it keeps really well for several months. Either way, it’s entirely up to you. No, you do not have to add icing to this homemade fruitcake. For years, people have been adding rum to their desserts, especially fruit cake. Step 1.Boil the dry fruits In a medium saucepan, combine the butter with the raisins, cranberries, brown sugar,molasses and water and bring to a boil. Filed Under: Cake, Slimming Friendly Recipes Tagged With: Christmas, Thanksgiving, Your email address will not be published. Sift the spices, salt, soda bicarb and flour over the bowl. Alternatively wrap and freeze for up to three months. It should be light and fluffy after around 2 minutes. Dec 16, 2016 - This seriously is a fruitcake recipe everyone will love! Make sure to cool the purée before using it in the fruit cake, otherwise it might scramble the eggs! This simple fruit cake takes 50 minutes from start to finish and that includes baking time. A fruit cake recipe whose only measurement is 1 cup is a recipe to hold on to! Easy Fruit Cake Recipe – Non Alcoholic Christmas Fruit Cake Where Is My Spoon ground cardamom, dried cranberries, glacé cherries, baking powder and 10 more Candied Fruit Cake Casseroles et claviers The cake uses the all-in-one method and is suitable for food processors, stand mixer or hand-mixer. You can also use herbal tea such as cinnamon or spiced apple. There’s approximately 5-6 syns and just over 100 calories per serving if you lice into 20 squares, less if you slice into more squares! Not only is this fruit cake recipe perfect for making for yourself, but it’s also a lovely gift idea around the holidays too. Put the pumpkin purée, sweetener, eggs, orange zest in a bowl and stir together. Keep in mind the spices, and you ’ re going to get with this fruit cake Step by soak. Fruit, nuts cherries fruit cake easy peel it doesn’t contain alcohol and yet Its ' texture is wonderfully... Theâ printable recipe card at the bottom of the flour mixture, until. 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People have been adding rum to the right place brew the tea using... Bake in the preheated oven for 60 to 90 minutes or until a skewer inserted into the flour,...

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